November 20, 2005

Norwegian Waffels

4 eggs
4 tbs sugar
plain flour
whole milk
1/2 ts salt
1 ts cinnamon
1 ts vanilla sugar
50 gr melted butter/margarine

Whisk eggs and sugar together. Add salt, vanilla and cinnamon. Add flour until the dough becomes so thick that a spoon can stand unsupported in it. Then add milk until it reaches a smooth consistency. Add melted butter. Let stand for about half an hour.

Posted by reisel at November 20, 2005 10:35 AM